Are you someone who overlooks no detail and takes pride in perfectly made products?
Then this is your chance to take the quality and food safety of our delicious baked goods to the next level - amidst the smell of freshly baked success!

For this position, you will be offered a contract directly with our client! Apply via BaanHuis and your CV will be at the top of the pile. 

Your reward

A permanent job with a top company in the food industry. And that's not all: 

• An excellent starting salary (you will be classified in scale 8 of CAO Bakery): €3,032.47 and €4,236.91 gross per month; 
• 34% surcharge between 18:00-00:00 and 04:00-06:00 & 37% surcharge between 00:00-04:00;
• A stable working week of 38 hours per week in a schedule;
• Scope for learning and advancement through training;
• A permanent job; 
• Overtime paid or time-for-time;
• A nice working atmosphere where sociability and teamwork are paramount;
• Travel allowance of €0.23 per kilometre; 
• Always free on public holidays;
• Discounts on the many home-made delicious cakes and... free cake in the canteen every day!

Your contributions

As a Quality Controller (Food), you are the lynchpin on the shop floor when it comes to quality and food safety. You have a visible presence, perform checks, answer questions from colleagues and ensure that our products meet the highest standards every day.
In this practical and varied role, you will be the first point of contact for quality issues. You carry out inspections, take samples, check packaging and help colleagues work according to the correct guidelines. This way, every day you contribute to a safe and clean working environment and a strong quality awareness throughout the team.

In this multifaceted role, you will deal with such things as:

• Perform quality checks on the shop floor and report results; 
• Inspect packaging and labels to check that everything is correct;
• Taking samples and swabs for microbiological and chemical analyses;
• Supervise hygiene rounds and check cleaning processes;
• Investigate and follow up on complaints and discrepancies (non-conformities);
• Participate in improvement processes and follow up on corrective actions; 
• Train and coach operators in hygiene and quality-conscious working; 
• Preparing internal and external audits (such as BRC and IFS); 
• Maintain quality documentation and report to the QA Manager. 

The department currently works in day shift, but will switch to a 2-shift operation in the future. Therefore, it is important that you are willing to work two shifts.

Your profile

We are looking for someone who fits the following profile well:

• An MBO degree in food technology or similar;
• You are practical minded, work accurately and feel at home in the workplace; 
• You are comfortable with MS Office; 
• You communicate clearly in Dutch and enjoy working together;
• You are available full-time and willing to work shifts.

Experience in quality control or food safety is nice to have, but not a requirement. What is important is that you are eager to learn, enthusiastic and eager to grow in the quality profession! 

Your workplace

You will join a family business with pride and ambition - European market leader. In Brunssum and the company's other locations, some 5,000 enthusiastic colleagues spread over 12 countries work daily on the tastiest pastries sold throughout Europe. The client in Brunssum is easily accessible from the border area of Germany, Maastricht, Sittard, Landgraaf, Kerkrade, Heerlen, Geleen, Born etc. 

Apply today and join our quality department!
Together, we provide products we are proud of and who knows, you might soon taste not only our cakes, but also the atmosphere of your new job!

#baanhuisexclusive